Australia's Medical Marijuana Company Phytotech Dreams Big In Upcoming IPO
Sun Dec 07, 2014 9:14 am by Admin
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Legalising medical cannabis: lessons from Canada’s policies
Sat Nov 29, 2014 11:39 am by Admin
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Florida medical marijuana supporters will try again on 2016 ballot
Fri Nov 28, 2014 7:42 pm by Admin
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Medical marijuana: Tasmania rejects call for immediate decriminalisation
Thu Nov 20, 2014 11:59 pm by Admin
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SANCWG and iCannabis to lodge complaint with Human Rights Commission
Thu Nov 20, 2014 11:45 pm by Admin
The South African National Cannabis Working Group and iCannabis are in the process of lodging a complaint with the South African Human Rights Commission regarding the availability of medical cannabis …
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Basic Cannabutter Infusions
Page 1 of 1
Basic Cannabutter Infusions
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Learn how to make cannabutter the correct way, and enjoy properly activated pot-infused foods with minimal effort. It’s important to make sure the cannabis is fully decarboxylated, meaning a chemical reaction has occurred due to the action of time and temperature, converting THC acid, which isn’t psychoactive, into good ol’ THC, which certainly is psychoactive. There’s a lot of legend and lore about how to correctly decarboxylate cannabis, involving quickly frying your cannabis at 293º for seven minutes, or simmering for up to 8 hours at very low temperatures, but it doesn’t have to be complicated. Follow these instructions from The Official HIGH TIMES Cannabis Cookbook, and as long as the plant material reaches 250ºF for an hour, you will have very potent and tasty pot foods.
See full recipe at [You must be registered and logged in to see this link.]
Learn how to make cannabutter the correct way, and enjoy properly activated pot-infused foods with minimal effort. It’s important to make sure the cannabis is fully decarboxylated, meaning a chemical reaction has occurred due to the action of time and temperature, converting THC acid, which isn’t psychoactive, into good ol’ THC, which certainly is psychoactive. There’s a lot of legend and lore about how to correctly decarboxylate cannabis, involving quickly frying your cannabis at 293º for seven minutes, or simmering for up to 8 hours at very low temperatures, but it doesn’t have to be complicated. Follow these instructions from The Official HIGH TIMES Cannabis Cookbook, and as long as the plant material reaches 250ºF for an hour, you will have very potent and tasty pot foods.
See full recipe at [You must be registered and logged in to see this link.]
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